Stefani Bardin

Stefani Bardin

Stefani Bardin is producing a body of work that explores the influence of corporate culture and industrial food production on our food system. These investigations take the form of single and multi-channel videos and immersive and interactive installations. Her current project is working with gastroenterologist Dr. Braden Kuo at Harvard University where they just completed the first ever clinical study to use the M2A™ and SmartPill devices to look at how the human body responds to processed versus whole foods. She is an Honorary Resident at Eyebeam Art +Technology Center in New York and teaches in the School of Art, Media and Technology at Parsons The New School for Design and in the Food Studies Program at The New School for Public Engagement.

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